Party Trays To Go
Half tray serves 15* | Full Tray Serves 30*
Starter |
Half / Full |
Veg. Samosas (V) (25 / 50) Small crispy Potato / Green Peas / Cilantro |
55/110 |
Vegetable Cutlets (V) Spiced tear-drop shaped vegetable cutlet |
55/110 |
Cashew Nut Rolls (V) Cashew Nut coated / vegetarian crockets. |
55/100 |
Tandoori Paneer Fresh homemade cottage cheese / mint chutney/ Marinated and Grilled. |
85/150 |
Crispy Lassoni Gobi (V,GF) Tangy Cauliflower / Garlic / Cilantro / Ginger / Tomato Sauce |
65/110 |
Onion Bhajia (V, GF) Crispy onion fritter |
55/95 |
Ragda Patties (V, GF) Potato Dumpling / Chickpeas / Onions / Tamarind Chutney / Cilantr |
90/125 |
Masala Hummus Platter (V) Curried Hummus / Grilled Eggplant /Chickpeas / Garlic Naan |
60/110 |
Masala Crab Cakes (20 / 40 nos.) Crab cakes/ Fennel/ Chili / Tomato chutney. |
50/100 |
Calcutta Pork Ribs Baby-Back Ribs / Yellow Chili Powder / Mango Chutney Glaze |
75/125 |
Chicken Murmuri Rolls Shredded Spiced Chicken / Roasted Peppers / Kasoori Methi / Garam Masala |
70/130 |
Tandoori Chicken Chicken / Ginger / Garlic / Tandoori Spices |
70/130 |
Spicy Reshmi kebab Minced Chicken / Ginger/ Garlic / Green Chillies / Mace / Cardamom / Fresh Coriander |
80/150 |
Chicken Malai Kebab BBQ Chicken Kabob / Fresh Coriander / Cream Cheese / Spices |
85/150 |
Chicken Tikka Achari BBQ White Meat Chicken Breast / Ginger / Garlic/ Pickle Paste |
85/150 |
Mirch Murg Tikka (GF) White Meat Chicken / Cilantro /Mint / Green Chilli |
85/150 |
Fish Peri-Peri (12 / 25 nos) Pan-Seared Tilapia / Ginger / Garlic / Goan Spice Blend |
60/100 |
Tandoori Shrimp Jumbo Shrimp / Carom Seeds / Fresh Coriander / Lime. |
100/180 |
Non-Veg Entrées |
Half / Full |
Chicken Tikka Makhani (GF) Chicken Tikka / Burnt Ginger / Tomatoes / Honey / Fenugreek Greens |
80/150 |
Chicken Lababdar (GF) Boneless Chicken / Caramelized Onions / Tomato / Ginger / Fresh Coriander Greens |
80/140 |
Chicken Pepper Chettinad (GF) Boneless Chicken / Black pepper / Ginger / Garlic / Chilis / Curry Leaves / Coconut |
80/140 |
Kadai Chicken (GF) Chicken / spicy tomato / Onion |
80/140 |
Chicken Korma Chicken / Mace / Cardamom / Almond sauce. |
80/140 |
Chicken Vindaloo Chicken / Red Wine / Pearl Onions / Smoked Chilis / Cinnamon / Jaggery / Fingerling Potato |
80/140 |
Goan Shrimp curry Black Tiger Shrimp / Deghi Chili Pepper / Peri-Peri Masala / Roasted Coriander / Black Cardamom / Coconut Milk |
100/180 |
Green Fish Curry Roasted Fish / Coconut / Green Coriander / Mint sauce. |
90/160 |
Fish Moilee (GF) Fish stew / Ginger / Sweet Neem (Curry) Leaves / Coconut Milk |
90/160 |
Tamarind Fish Curry (GF) Sea Bass / Kashmir red chili / Sweet Neem (Curry) Leaves / Black mustard |
90/160 |
Lamb Roganjosh Boneless Lamb / Shallots / Kashmiri Red Chili / Garam- Masala / Black Cardamoms |
90/160 |
East India Lamb Shank (10 / 20 nos.) Slow Braised Lamb Shank / Caramelized Onions / Green Cardamom / Mace / Saffron. |
140/240 |
Lamb Vindaloo Boneless lamb / Red Wine / Pearl Onions / Smoked Chilis / Cinnamon / Jaggery / Fingerling Potato |
90/160 |
Lamb Saag Boneless Lamb / Spiced spinach greens / Fresh Ginger / Mint / Garam Masala |
90/160 |
Lamb Shahi Korma Boneless Lamb /stewed in mild saffron / Mace / Cardamom / Almond Sauce. |
90/160 |
Veg Entrée |
Half / Full |
Paneer Lababdar (GF) Cottage Cheese / Caramelized Onions / Tomato / Ginger / Fresh Coriander Greens. |
65/110 |
Wild Mushroom Korma (GF) Shiitake / Cremini / Oyster / Coconut Milk /Cashews / Almond Garnis |
65/110 |
Tofu Green Peas Curry (V, GF) Tofu / Green Peas / Onion Tomato Sauce / Toasted Cashew / Fenugreek Greens |
70/120 |
Baigan ka Salan (V,GF) Baby Eggplant / Coconut / Peanuts / Toasted Sesame / Mustard Seeds / Tamarind |
70/120 |
Pindi channa masala (V, GF) Chickpeas / Carom Seed / Cumin / Pomegranate |
55/100 |
Paneer Makhani (GF) Cottage Cheese / Tomato / Burnt Ginger / Honey / Fenugreek Greens |
70/130 |
Kadai Paneer Cottage Cheese / Spicy tomato / Bell pepper / Fenugreek Sauce. |
70/130 |
Paneer Palak (GF) Cottage Cheese / Spinach / Dill / Garam Masala / Ginger |
70/120 |
Malai Paneer Kofta (GF) Cottage Cheese ‘Koftas’/ Mild and Rich Gravy |
70/130 |
Navrattan Korma 9 vegetables / Nuts / Spiced sauce. |
60/110 |
Baingan Bharta Grilled eggplant / Onions / Tomatoes / Fresh herbs |
70/110 |
Gobi Aloo Mutter Cauliflower / Green Peas / Cumin / Ginger |
65/110 |
Dal Makhani Lentil Delicacy Flavored with Onions / Tomatoes / Ginger / Garlic / Cream. |
50/100 |
Dal Tarka Yellow lentils / garlic / onions / spices. |
50/100 |
Biryani |
Half / Full |
Chicken Biryani (GF) Boneless chicken / Biryani Masala / Cinnamon / Green Cardamom / Basmati Rice / Raita |
80/140 |
Lamb Biryani (GF) Boneless Lamb / Biryani Masala / Cinnamon / GreenCardamom / Basmati Rice / Raita. |
85/145 |
Vegetable Biryani (V, GF) Basmati Rice / Saffron / Seasonal Vegetables / Cilantro / Ginger |
55/100 |
Roti {breads} |
Half / Full |
Naan | 45/90 |
Garlic Naan with Herbs | 50/90 |
Onion & Sage Naan | 50/90 |
Goat Cheese Naan | 70/120 |
Chilli Cilantro Naan | 55/100 |
Amritsari Kulcha (V) Potatoes / cauliflower / pomegranate powder |
65/120 |
Kashmiri Naan | 55/100 |
Roti (v) | 50/95 |
Laccha Paratha (V) | 55/110 |
Mint Paratha (v) | 55/110 |
Bread Basket (4) (v) Naan, Garlic, Lachha & Onion Sage Naan. |
55/110 |
ACCOMPANIMENTS |
Half / Full |
Saffron Basmati Rice (GF,V) | 45/80 |
Cucumber Raita (GF) | 35/60 |
Mango Chutney (GF) (by Pint – 16 oz.) | 6 |
Mango Lassi (By Gallon) | 30 |
Dessert Per Person |
Gulab Jamun $2 Khoya Beignet, Rose Flavored Syrup |
Saffron Kheer $2.25 Indian Rice Pudding, Saffron, Cardamom |
Rasmalai $2.25 Cheese Dumpling, Cardamom, Saffron, Sweetened Milk |