Lunch
Monday – Friday: 11:30 AM – 02:15PM
Featuring Chef Gomes’ signature dishes and A La Carte Buffet Thalis, our new Lunch Special offers a variety
of options for both novice as well as expert Indian Cuisine lovers alike.
SALADS
| Caesar Salad (GF) $12 Romaine Lettuce | Caesar Dressing Make it Tandoori Add:Paneer (Cottage Cheese) $4 | Grilled Chicken $5 | Grilled Shrimp $7 |
| Veda Spring Salad $10 Spring Mix | Cucumber | Tomato | Onion | Peppers | Ranch or House-Made Lemon Vinaigrette Dressing Make it Tandoori Add: Paneer (Cottage Cheese) $4 | Grilled Chicken $5 | Grilled Shrimp $7 |
| Tandoori (Grilled) Salad $8 Cottage Cheese | Bell Pepper | Onions | Pineapple | Yogurt | Lime | Coriander |
THALIS
| Chef Tasting Thalis (Plate) Served with: Dal Makhani (GF) or Pindi Channa Masala (V, GF) | *Navrattan Korma (GF) | Saffron Basmati Rice (V, GF), Naan or Roti (V) | Gulab Jamun or Kheer (GF) |
| Veg Thali $15 *Tofu Green Peas (V) | Gobi Mutter (V) |
| *Chicken Thali $16 Chicken Makhani | (GF) Chicken Vindaloo (GF) |
| *Shrimp Thali $17 Shrimp Makhani | Goan Shrimp Curry |
| Lamb Thali $18 Lamb Chettinad | Lamb Saag |
*This dish contains nuts.
*Our kitchen prepares menu items that include dairy, gluten, nuts, shellfish and soy. We cannot guarantee menu items to be completely allergen free. Please consider this when ordering from our menu. Please advise us of your food allergies (V: Vegan & GF: Gluten Free)