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CCD Lunch

Let's Do

Lunch

JUNE 24 - AUGUST 14, 2025
TUESDAYS, WEDNESDAYS AND THURSDAYS

TWO FOR $30

EXTRA CHARGE FOR ADDITIONAL PERSON

Appetizers

Comes with a side of Mix Green Salad

VEGETABLE SOUP (V, GF)
A nutritious soup made with fresh vegetables puree, simmered to bring out natural flavors

KALE CHAAT
Crispy batter kale with chutney, yogurt . A sweet tangy crunch

FISH PAKORA (GF)
Battered fish fillets fried crisp with bold spices for a classic Amritsari street food experience served with Mint & Tamarind Chutney
GRILLED TANDOORI CHICKEN (GF)
Bone in chicken marinade in yogurt and special blend of spices then grilled in a Tandoori

ENTREES

Comes with a side of Rice and Garlic Naan

PANEER LABABDAR (GF)
Paneer (Cottage Cheese) cubes in a rich caramelized onion, tomato, and ginger sauce, garnished with fresh cilantro

DAL MAKHANI (GF)
A decadent & rich Lentil delicacy seasoned with Onions, Tomatoes, Ginger, Garlic, and Cream

CHANA MASALA (V, GF)
Curried chickpeas in a tomato-onion gravy, spiced with carom, cumin,
pomegranate, and green mango

*NAVRATAN KORMA (GF)
Mixed Vegetables, Nuts, Spiced Sauce

BUTTER CHICKEN (GF)
Boneless chicken in a creamy, buttery tomato-cashew gravy with caramelized ginger, honey, and fenugreek greens

Desserts

KHEER (GF)
A traditional & royal Indian Rice Pudding flavored with Cardamom

GULAB JAMUN
A classic Indian sweet made with Khoya, Rose-flavored syrup, Cardamom powder

MASALA CHAI (HOUSE MADE)

*This dish contains Nuts / Cashew Nuts / Sesame. (V: Vegan & GF: Gluten Free).